What Can I Cook With Noodles?
20 delicious dish ideas to try with noodles
Got noodles in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Noodles
Common Mistakes When Cooking Noodles
- ✕Don't overcook noodles - they should be al dente for stir-frying
- ✕Rinse noodles in cold water after boiling to stop cooking and prevent sticking
- ✕Don't skip tossing cooked noodles with oil to prevent clumping
- ✕Use high heat for stir-fried noodles to get that smoky wok hei flavor
- ✕Don't add noodles to a cold pan - the pan and oil must be hot
How to Store Noodles
Dried noodles last 1-2 years. Cooked noodles last 3-5 days in the fridge.
Learn more about noodles storageFrequently Asked Questions
What can I cook with noodles quickly?
Maggi noodles, stir-fried noodles, garlic noodles, cold sesame noodles, or instant ramen are all quick options.
What's the difference between lo mein and chow mein?
Lo mein noodles are tossed in sauce; chow mein noodles are stir-fried for a crispy texture. Both use the same noodles.
What is the fastest dish to make with noodles?
Instant noodles take 5 minutes. Garlic noodles take 10 minutes from scratch.
Can cooked noodles be frozen?
Yes, toss with oil and freeze for up to 2 months. Reheat in boiling water for 30 seconds.
What sauces go well with noodles?
Soy sauce, oyster sauce, sesame oil, chili oil, teriyaki, peanut sauce, and hoisin all work great with noodles.