What Can I Cook With Paneer?
20 delicious dish ideas to try with paneer
Got paneer in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Paneer
What Can I Cook With Paneer And...
🧅🍅With Onion + Tomato:
- →Paneer Butter Masala
- →Paneer Bhurji
- →Paneer Curry
- →Kadai Paneer
- →Paneer Tikka Masala
🍚With Rice:
- →Paneer Fried Rice
- →Paneer Pulao
- →Paneer Biryani
🍞With Bread / Roti:
- →Paneer Sandwich
- →Paneer Wrap
- →Paneer Paratha
- →Paneer Kathi Roll
Common Mistakes When Cooking Paneer
- ✕Don't overcook paneer - it becomes rubbery and tough
- ✕Add paneer at the end of cooking for soft, melt-in-mouth texture
- ✕Soak store-bought paneer in warm water for 10 minutes to make it softer
- ✕Don't fry paneer on high heat - it can become hard
- ✕Cut paneer into even pieces for uniform cooking
How to Store Paneer
Paneer stays fresh in the fridge for 2-3 days when stored in water.
Learn more about paneer storageSubstitutes for Paneer
Don't have paneer?
Find substitutes for paneerFrequently Asked Questions
What can I cook with only paneer and onion?
You can make Paneer Bhurji, Paneer Stir-fry, Paneer Pakora, or Paneer Sandwich. Just add basic spices like turmeric, red chili, and salt.
Can I eat paneer raw?
Yes, paneer can be eaten raw. It's safe and often used in salads or sandwiches without cooking.
What is the fastest dish to make with paneer?
Paneer Bhurji is the fastest - takes only 10-15 minutes. Just crumble paneer, sauté with onions and spices.
Can paneer be frozen?
Yes, paneer can be frozen for up to 6 months, but the texture may change slightly. It's best used in cooked dishes after freezing.
What spices go well with paneer?
Cumin, coriander, turmeric, garam masala, kasuri methi, red chili, and black pepper all pair beautifully with paneer.