What Can I Cook With Kiwi?
20 delicious dish ideas to try with kiwi
Got kiwi in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Kiwi
Common Mistakes When Cooking Kiwi
- ✕Don't peel kiwi with a knife - cut in half and scoop with a spoon for less waste
- ✕Kiwi skin is actually edible - just rub off the fuzz and eat whole
- ✕Don't add kiwi to gelatin desserts - the enzyme actinidin prevents setting (cook first)
- ✕Don't mix kiwi with dairy long before serving - the enzyme curdles milk over time
- ✕Choose kiwis that yield slightly to pressure - they're ripe and sweet
How to Store Kiwi
Ripe kiwis last 1-2 weeks in the fridge. Unripe kiwis ripen in 2-5 days at room temp.
Learn more about kiwi storageFrequently Asked Questions
What can I make with kiwi?
Kiwi smoothie, kiwi sorbet, kiwi pavlova, kiwi tart, kiwi salad, or kiwi yogurt bowl.
Can you eat kiwi skin?
Yes, kiwi skin is edible and contains extra fiber and vitamin C. Rub off the fuzz and eat the whole fruit.
What is the fastest dish to make with kiwi?
Kiwi smoothie takes 2 minutes. Sliced kiwi in a yogurt bowl takes 3 minutes.
Can kiwi be frozen?
Yes, slice kiwi and freeze for up to 6 months. Perfect for smoothies and popsicles.
What flavors go well with kiwi?
Strawberry, banana, mango, lime, coconut, mint, honey, and passion fruit all pair beautifully with kiwi.