What Can I Cook With Cottage Cheese?
20 delicious dish ideas to try with cottage cheese
Got cottage cheese in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Cottage Cheese
Common Mistakes When Cooking Cottage Cheese
- ✕Don't confuse cottage cheese with ricotta - similar but ricotta is smoother
- ✕Drain excess liquid for denser recipes like pancakes and pizza crust
- ✕Don't use cottage cheese past the expiration date - dairy spoils quickly
- ✕Blend for smooth texture in recipes where curds aren't desired
- ✕Don't freeze cottage cheese for eating as-is - texture changes significantly
How to Store Cottage Cheese
Cottage cheese lasts 5-7 days after opening. Keep refrigerated at all times.
Learn more about cottage cheese storageFrequently Asked Questions
What can I make with cottage cheese?
Cottage cheese toast, cottage cheese pancakes, smoothies, lasagna, ice cream, or high-protein bowls.
Is cottage cheese high in protein?
Yes, cottage cheese has 24-28g protein per cup, making it one of the highest-protein dairy foods available.
What is the fastest dish to make with cottage cheese?
Cottage cheese toast takes 2 minutes - spread on toast with honey, everything bagel seasoning, or fruit.
Can cottage cheese be frozen?
Yes, but texture becomes grainy. Best used in cooked dishes like lasagna or blended into smoothies after thawing.
What flavors go well with cottage cheese?
Honey, berries, pineapple, everything seasoning, olive oil, tomatoes, herbs, and peach pair well with cottage cheese.