What Can I Cook With Celery?
20 delicious dish ideas to try with celery
Got celery in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Celery
Common Mistakes When Cooking Celery
- ✕Don't throw away celery leaves - they're flavorful for soups and salads
- ✕Don't store celery in plastic bags sealed tight - wrap loosely in foil
- ✕Peel outer strings from thick stalks for better texture
- ✕Don't overcook celery in stir-fries - it should retain crunch
- ✕Cut celery into even pieces for uniform cooking
How to Store Celery
Celery lasts 1-2 weeks in the fridge. Wrap in aluminum foil for maximum freshness.
Learn more about celery storageFrequently Asked Questions
What can I cook with celery besides eating it raw?
Celery soup, braised celery, celery stir-fry, celery gratin, or celery juice are great cooked celery options.
Can celery be eaten raw?
Yes, celery is most commonly eaten raw with dips, peanut butter, or in salads. It's crunchy and low-calorie.
What is the fastest dish to make with celery?
Ants on a Log takes 2 minutes - fill celery sticks with peanut butter and top with raisins.
Can celery be frozen?
Yes, but frozen celery loses its crunch. Best used in cooked dishes like soups and stews after freezing.
What spices go well with celery?
Salt, pepper, garlic, dill, cumin, sesame, and peanut butter all complement celery well.