What Can I Cook With Whipping Cream?
20 delicious dish ideas to try with whipping cream
Got whipping cream in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Whipping Cream
Common Mistakes When Cooking Whipping Cream
- ✕Chill the bowl and whisk before whipping - cold equipment whips faster
- ✕Don't over-whip cream - it turns into butter
- ✕Don't use whipping cream at room temp - it must be cold
- ✕Don't add sugar too early - wait until soft peaks form
- ✕Don't confuse heavy cream (36% fat) with whipping cream (30%) - they behave differently
How to Store Whipping Cream
Whipping cream lasts 1-2 weeks in the fridge. Once whipped, use within 2-3 hours.
Learn more about whipping cream storageFrequently Asked Questions
What can I make with whipping cream?
Whipped cream, panna cotta, cream pasta, chocolate mousse, ice cream, ganache, or cream-based soups.
How long does it take to whip cream?
About 3-5 minutes with an electric mixer. By hand, it takes 8-10 minutes. Stop at soft or stiff peaks.
What is the fastest dish to make with whipping cream?
Whipped cream takes 3 minutes with an electric mixer. Add sugar and vanilla for perfectly sweet cream.
Can whipping cream be frozen?
Yes, freeze whipping cream for up to 3 months. Whip after thawing - it may need extra whipping time.
What flavors go well with whipping cream?
Vanilla, chocolate, berries, coffee, caramel, lavender, and rose water all pair beautifully with cream.