What Can I Cook With Radish?
20 delicious dish ideas to try with radish
Got radish in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Radish
What Can I Cook With Radish And...
🧅🍅With Onion + Tomato:
- →Mooli Sabzi
- →Radish Curry
- →Radish Sambhar
🍞With Bread / Roti:
- →Mooli Paratha
- →Mooli Thepla
- →Radish Stir-Fry with Roti
Common Mistakes When Cooking Radish
- ✕Don't throw away radish greens - they're edible and nutritious
- ✕Remove greens before storing - they draw moisture from the root
- ✕Don't overcook radishes - they turn bland; keep some crunch
- ✕Squeeze out water from grated radish before making paratha
- ✕Choose firm, smooth radishes - spongy ones are old and bitter
How to Store Radish
Radishes last 1-2 weeks in the fridge. Remove greens and store in water.
Learn more about radish storageFrequently Asked Questions
What can I cook with radish (mooli)?
Mooli paratha, radish curry, pickled radish, mooli raita, radish stir-fry, or daikon kimchi.
Can radish be eaten raw?
Yes, radishes are commonly eaten raw in salads and as garnish. They have a crisp, peppery bite.
What is the fastest dish to make with radish?
Radish salad or mooli raita takes 5 minutes - grate with yogurt and spices.
Can radishes be frozen?
Raw radishes don't freeze well. Cooked radish dishes can be frozen for up to 2 months.
What spices go well with radish?
Cumin, salt, black pepper, green chili, sesame, soy sauce, and vinegar complement radishes well.