What Can I Cook With Mussels?
20 delicious dish ideas to try with mussels
Got mussels in your kitchen? Here are quick and easy dishes you can make right now - from Indian classics to global favorites. No long recipes, just pure inspiration.
20 Dishes You Can Make With Mussels
What Can I Cook With Mussels And...
🍞With Bread / Roti:
- →Mussels with Crusty Bread
- →Moules Frites with Bread
- →Mussel Po'Boy
Common Mistakes When Cooking Mussels
- ✕Discard any mussels that are open before cooking and won't close when tapped
- ✕Discard any mussels that DON'T open after cooking
- ✕Don't skip debearding - pull the stringy 'beard' off before cooking
- ✕Don't overcook mussels - they're done when shells open (3-5 min)
- ✕Buy mussels the same day you cook them for best freshness
How to Store Mussels
Live mussels last 1-2 days in the fridge. Store in a bowl with a damp cloth, not in water.
Learn more about mussels storageFrequently Asked Questions
What can I cook with mussels?
Moules marinières, mussels in white wine, Thai coconut mussels, mussels pasta, or mussel paella.
How do you know when mussels are cooked?
Mussels are done when their shells open, usually 3-5 minutes. Discard any that remain closed after cooking.
What is the fastest mussel dish?
Steamed mussels in white wine take 10-15 minutes total - 5 minutes prep, 5 minutes cooking.
Can mussels be frozen?
Yes, cooked mussels can be frozen for up to 3 months. Don't freeze live mussels.
What flavors go well with mussels?
White wine, garlic, shallots, cream, tomato, chorizo, coconut milk, and crusty bread pair perfectly.