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Out of Yogurt? Try These 4 Easy Swaps

Run out of yogurt mid-recipe? No worries. We've got 4 tried-and-tested substitutes that actually work. Whether you're making a quick weeknight dinner or baking something special, these alternatives will save your dish. The most popular swap is sour cream, which works great in both cooking and baking. Each substitute below includes exact measurements and tips so you know exactly what to do.

⚡ Quick Answer (30 sec read)

Use Sour Cream instead. Use same amount. Richer, tangier.

4 Tested Yogurt Substitutes (With Exact Ratios)

1. Sour Cream

Both

Use same amount. Richer, tangier.

2. Cottage Cheese

Cooking

Blend until smooth. Use same amount.

3. Buttermilk

Baking

Use same amount. Thinner, adjust as needed.

4. Coconut Cream

Both

Use same amount. Dairy-free option.

Tips for Substituting Yogurt

When substituting yogurt in baking, always consider how the swap affects moisture, fat content, and flavor. Start with the exact ratios given, then adjust in future batches if needed. For best results, bring refrigerated substitutes to room temperature before mixing.

What NOT to Do When Substituting Yogurt

  • xDon't use the same amount without checking the ratio - some substitutes are stronger or weaker than yogurt.
  • xDon't substitute in recipes where yogurt is the star ingredient - the difference will be too noticeable.
  • xDon't combine multiple substitutes at once - pick one and adjust from there.

Quick Substitution Ratios

SubstituteAmount for 1 cup YogurtBest For
Sour CreamUse same amountboth
Cottage CheeseBlend until smoothcooking
ButtermilkUse same amountbaking
Coconut CreamUse same amountboth

Safety Tips

  • 1.Always check for allergies - if someone is allergic to yogurt, they may also react to certain substitutes like nut-based alternatives.
  • 2.When baking, substitutes can affect rising and texture. Test with a small batch first if making for an important occasion.
  • 3.Check expiration dates on substitutes - using fresh ingredients ensures the best flavor and food safety.

Frequently Asked Questions

What is the best substitute for yogurt?

The best substitute for yogurt is Sour Cream. Use same amount. Richer, tangier. This works well in most recipes that call for yogurt.

Can I use sour instead of yogurt?

Yes, sour cream is an excellent substitute for yogurt. Use same amount. Richer, tangier.

What can I use instead of yogurt in baking?

For baking, the best yogurt substitutes are: Sour Cream, Buttermilk, Coconut Cream. These options will give you similar results in cakes, cookies, and other baked goods.

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No Yogurt? Try Sour Cream [4 Easy Swaps]