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Out of Onion? Try These 4 Easy Swaps

Run out of onion mid-recipe? No worries. We've got 4 tried-and-tested substitutes that actually work. Whether you're making a quick weeknight dinner or baking something special, these alternatives will save your dish. The most popular swap is onion powder, which works great in both cooking and baking. Each substitute below includes exact measurements and tips so you know exactly what to do.

⚡ Quick Answer (30 sec read)

Use Onion Powder instead. 1 tbsp powder = 1 medium onion.

4 Tested Onion Substitutes (With Exact Ratios)

1. Onion Powder

Both

1 tbsp powder = 1 medium onion.

2. Shallots

Cooking

3 shallots = 1 medium onion. Sweeter, milder.

3. Leeks

Cooking

Use white and light green parts. Milder flavor.

4. Scallions

Cooking

1 bunch = 1 small onion. Best added at end.

Tips for Substituting Onion

When substituting onion in baking, always consider how the swap affects moisture, fat content, and flavor. Start with the exact ratios given, then adjust in future batches if needed. For best results, bring refrigerated substitutes to room temperature before mixing.

What NOT to Do When Substituting Onion

  • xDon't use the same amount without checking the ratio - some substitutes are stronger or weaker than onion.
  • xDon't substitute in recipes where onion is the star ingredient - the difference will be too noticeable.
  • xDon't combine multiple substitutes at once - pick one and adjust from there.

Quick Substitution Ratios

SubstituteAmount for 1 cup OnionBest For
Onion Powder1 tbsp powder = 1 medium onionboth
Shallots3 shallots = 1 medium onioncooking
LeeksUse white and light green partscooking
Scallions1 bunch = 1 small onioncooking

Safety Tips

  • 1.Always check for allergies - if someone is allergic to onion, they may also react to certain substitutes like nut-based alternatives.
  • 2.When baking, substitutes can affect rising and texture. Test with a small batch first if making for an important occasion.
  • 3.Check expiration dates on substitutes - using fresh ingredients ensures the best flavor and food safety.

Frequently Asked Questions

What is the best substitute for onion?

The best substitute for onion is Onion Powder. 1 tbsp powder = 1 medium onion. This works well in most recipes that call for onion.

Can I use onion instead of onion?

Yes, onion powder is an excellent substitute for onion. 1 tbsp powder = 1 medium onion.

What can I use instead of onion in baking?

For baking, the best onion substitutes are: Onion Powder. These options will give you similar results in cakes, cookies, and other baked goods.

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