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Out of Goat Cheese? Try These 4 Easy Swaps

Run out of goat cheese mid-recipe? No worries. We've got 4 tried-and-tested substitutes that actually work. Whether you're making a quick weeknight dinner or baking something special, these alternatives will save your dish. The most popular swap is cream cheese + lemon, which works great in both cooking and baking. Each substitute below includes exact measurements and tips so you know exactly what to do.

⚡ Quick Answer (30 sec read)

Use Cream cheese + lemon instead. Mix 1 cup cream cheese + 1 tbsp lemon juice. Less tang.

4 Tested Goat Cheese Substitutes (With Exact Ratios)

1. Cream cheese + lemon

Both

Mix 1 cup cream cheese + 1 tbsp lemon juice. Less tang.

2. Feta cheese

Both

Use 1:1 ratio. Saltier, similar tang.

3. Ricotta + lemon

Both

Mix 1 cup ricotta + 1 tsp lemon juice. Milder.

4. Mascarpone + yogurt

Both

Mix ½ cup mascarpone + ½ cup Greek yogurt. Creamy with tang.

Tips for Substituting Goat Cheese

When substituting goat cheese in baking, always consider how the swap affects moisture, fat content, and flavor. Start with the exact ratios given, then adjust in future batches if needed. For best results, bring refrigerated substitutes to room temperature before mixing.

What NOT to Do When Substituting Goat Cheese

  • xDon't use the same amount without checking the ratio - some substitutes are stronger or weaker than goat cheese.
  • xDon't substitute in recipes where goat cheese is the star ingredient - the difference will be too noticeable.
  • xDon't combine multiple substitutes at once - pick one and adjust from there.

Quick Substitution Ratios

SubstituteAmount for 1 cup Goat CheeseBest For
Cream cheese + lemonMix 1 cup cream cheese + 1 tbsp lemon juiceboth
Feta cheeseUse 1:1 ratioboth
Ricotta + lemonMix 1 cup ricotta + 1 tsp lemon juiceboth
Mascarpone + yogurtMix ½ cup mascarpone + ½ cup Greek yogurtboth

Safety Tips

  • 1.Always check for allergies - if someone is allergic to goat cheese, they may also react to certain substitutes like nut-based alternatives.
  • 2.When baking, substitutes can affect rising and texture. Test with a small batch first if making for an important occasion.
  • 3.Check expiration dates on substitutes - using fresh ingredients ensures the best flavor and food safety.

Frequently Asked Questions

What is the best substitute for goat cheese?

The best substitute for goat cheese is Cream cheese + lemon. Mix 1 cup cream cheese + 1 tbsp lemon juice. Less tang. This works well in most recipes that call for goat cheese.

Can I use cream instead of goat cheese?

Yes, cream cheese + lemon is an excellent substitute for goat cheese. Mix 1 cup cream cheese + 1 tbsp lemon juice. Less tang.

What can I use instead of goat cheese in baking?

For baking, the best goat cheese substitutes are: Cream cheese + lemon, Feta cheese, Ricotta + lemon. These options will give you similar results in cakes, cookies, and other baked goods.

Related Ingredient Substitutes

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No Goat Cheese? Try Cream cheese + lemon [4 Easy Swaps]