Out of Whole Grain Mustard? Try These 3 Easy Swaps
Run out of whole grain mustard mid-recipe? No worries. We've got 3 tried-and-tested substitutes that actually work. Whether you're making a quick weeknight dinner or baking something special, these alternatives will save your dish. The most popular swap is dijon mustard + mustard seeds, which works great in both cooking and baking. Each substitute below includes exact measurements and tips so you know exactly what to do.
⚡ Quick Answer (30 sec read)
Use Dijon mustard + mustard seeds instead. Mix 1 tbsp Dijon + ½ tsp whole mustard seeds.
✅ 3 Tested Whole Grain Mustard Substitutes (With Exact Ratios)
1. Dijon mustard + mustard seeds
BothMix 1 tbsp Dijon + ½ tsp whole mustard seeds.
2. Spicy brown mustard
BothUse 1:1 ratio. Smoother but similar flavor.
3. Yellow mustard + vinegar
CookingMix with splash vinegar for tang. Less texture.
Tips for Substituting Whole Grain Mustard
When substituting whole grain mustard in baking, always consider how the swap affects moisture, fat content, and flavor. Start with the exact ratios given, then adjust in future batches if needed. For best results, bring refrigerated substitutes to room temperature before mixing.
What NOT to Do When Substituting Whole Grain Mustard
- xDon't use the same amount without checking the ratio - some substitutes are stronger or weaker than whole grain mustard.
- xDon't substitute in recipes where whole grain mustard is the star ingredient - the difference will be too noticeable.
- xDon't combine multiple substitutes at once - pick one and adjust from there.
Quick Substitution Ratios
| Substitute | Amount for 1 cup Whole Grain Mustard | Best For |
|---|---|---|
| Dijon mustard + mustard seeds | Mix 1 tbsp Dijon + ½ tsp whole mustard seeds | both |
| Spicy brown mustard | Use 1:1 ratio | both |
| Yellow mustard + vinegar | Mix with splash vinegar for tang | cooking |
Safety Tips
- 1.Always check for allergies - if someone is allergic to whole grain mustard, they may also react to certain substitutes like nut-based alternatives.
- 2.When baking, substitutes can affect rising and texture. Test with a small batch first if making for an important occasion.
- 3.Check expiration dates on substitutes - using fresh ingredients ensures the best flavor and food safety.
Related for Whole Grain Mustard
Frequently Asked Questions
What is the best substitute for whole grain mustard?
The best substitute for whole grain mustard is Dijon mustard + mustard seeds. Mix 1 tbsp Dijon + ½ tsp whole mustard seeds. This works well in most recipes that call for whole grain mustard.
Can I use dijon instead of whole grain mustard?
Yes, dijon mustard + mustard seeds is an excellent substitute for whole grain mustard. Mix 1 tbsp Dijon + ½ tsp whole mustard seeds.
What can I use instead of whole grain mustard in baking?
For baking, the best whole grain mustard substitutes are: Dijon mustard + mustard seeds, Spicy brown mustard. These options will give you similar results in cakes, cookies, and other baked goods.
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