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Out of Crème Fraîche? Try These 5 Easy Swaps

Run out of crème fraîche mid-recipe? No worries. We've got 5 tried-and-tested substitutes that actually work. Whether you're making a quick weeknight dinner or baking something special, these alternatives will save your dish. The most popular swap is sour cream, which works great in both cooking and baking. Each substitute below includes exact measurements and tips so you know exactly what to do.

⚡ Quick Answer (30 sec read)

Use Sour cream instead. Use 1:1 ratio. Very similar tang and texture.

5 Tested Crème Fraîche Substitutes (With Exact Ratios)

1. Sour cream

Both

Use 1:1 ratio. Very similar tang and texture.

2. Greek yogurt

Both

Use 1:1 ratio. Slightly less rich, same tang.

3. Heavy cream + buttermilk

Both

Mix 1 cup cream with 2 tbsp buttermilk. Let sit 24 hours at room temp.

4. Mascarpone + lemon juice

Both

Mix 1 cup mascarpone with 1 tbsp lemon juice.

5. Cream cheese + milk + lemon

Both

Thin cream cheese with milk and add lemon juice to taste.

Tips for Substituting Crème Fraîche

When substituting crème fraîche in baking, always consider how the swap affects moisture, fat content, and flavor. Start with the exact ratios given, then adjust in future batches if needed. For best results, bring refrigerated substitutes to room temperature before mixing.

What NOT to Do When Substituting Crème Fraîche

  • xDon't use the same amount without checking the ratio - some substitutes are stronger or weaker than crème fraîche.
  • xDon't substitute in recipes where crème fraîche is the star ingredient - the difference will be too noticeable.
  • xDon't combine multiple substitutes at once - pick one and adjust from there.

Quick Substitution Ratios

SubstituteAmount for 1 cup Crème FraîcheBest For
Sour creamUse 1:1 ratioboth
Greek yogurtUse 1:1 ratioboth
Heavy cream + buttermilkMix 1 cup cream with 2 tbsp buttermilkboth
Mascarpone + lemon juiceMix 1 cup mascarpone with 1 tbsp lemon juiceboth

Safety Tips

  • 1.Always check for allergies - if someone is allergic to crème fraîche, they may also react to certain substitutes like nut-based alternatives.
  • 2.When baking, substitutes can affect rising and texture. Test with a small batch first if making for an important occasion.
  • 3.Check expiration dates on substitutes - using fresh ingredients ensures the best flavor and food safety.

Frequently Asked Questions

What is the best substitute for crème fraîche?

The best substitute for crème fraîche is Sour cream. Use 1:1 ratio. Very similar tang and texture. This works well in most recipes that call for crème fraîche.

Can I use sour instead of crème fraîche?

Yes, sour cream is an excellent substitute for crème fraîche. Use 1:1 ratio. Very similar tang and texture.

What can I use instead of crème fraîche in baking?

For baking, the best crème fraîche substitutes are: Sour cream, Greek yogurt, Heavy cream + buttermilk. These options will give you similar results in cakes, cookies, and other baked goods.

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No Crème Fraîche? Try Sour cream [5 Easy Swaps]