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Out of Peppermint Extract? Try These 4 Easy Swaps

Run out of peppermint extract mid-recipe? No worries. We've got 4 tried-and-tested substitutes that actually work. Whether you're making a quick weeknight dinner or baking something special, these alternatives will save your dish. The most popular swap is spearmint extract, which works great in both cooking and baking. Each substitute below includes exact measurements and tips so you know exactly what to do.

⚡ Quick Answer (30 sec read)

Use Spearmint extract instead. Use 1:1 ratio. Milder mint flavor.

4 Tested Peppermint Extract Substitutes (With Exact Ratios)

1. Spearmint extract

Baking

Use 1:1 ratio. Milder mint flavor.

2. Crème de menthe

Baking

Use 4:1 ratio. Liqueur version, minty.

3. Mint leaves (fresh, muddled)

Cooking

Muddle 10-15 leaves. Fresh, less concentrated.

4. Peppermint tea (concentrated)

Baking

Steep 3 tea bags in ¼ cup water. Reduce. Use 2:1 ratio.

Tips for Substituting Peppermint Extract

When substituting peppermint extract in baking, always consider how the swap affects moisture, fat content, and flavor. Start with the exact ratios given, then adjust in future batches if needed. For best results, bring refrigerated substitutes to room temperature before mixing.

What NOT to Do When Substituting Peppermint Extract

  • xDon't use the same amount without checking the ratio - some substitutes are stronger or weaker than peppermint extract.
  • xDon't substitute in recipes where peppermint extract is the star ingredient - the difference will be too noticeable.
  • xDon't combine multiple substitutes at once - pick one and adjust from there.

Quick Substitution Ratios

SubstituteAmount for 1 cup Peppermint ExtractBest For
Spearmint extractUse 1:1 ratiobaking
Crème de mentheUse 4:1 ratiobaking
Mint leaves (fresh, muddled)Muddle 10-15 leavescooking
Peppermint tea (concentrated)Steep 3 tea bags in ¼ cup waterbaking

Safety Tips

  • 1.Always check for allergies - if someone is allergic to peppermint extract, they may also react to certain substitutes like nut-based alternatives.
  • 2.When baking, substitutes can affect rising and texture. Test with a small batch first if making for an important occasion.
  • 3.Check expiration dates on substitutes - using fresh ingredients ensures the best flavor and food safety.

Related for Peppermint Extract

Frequently Asked Questions

What is the best substitute for peppermint extract?

The best substitute for peppermint extract is Spearmint extract. Use 1:1 ratio. Milder mint flavor. This works well in most recipes that call for peppermint extract.

Can I use spearmint instead of peppermint extract?

Yes, spearmint extract is an excellent substitute for peppermint extract. Use 1:1 ratio. Milder mint flavor.

What can I use instead of peppermint extract in baking?

For baking, the best peppermint extract substitutes are: Spearmint extract, Crème de menthe, Peppermint tea (concentrated). These options will give you similar results in cakes, cookies, and other baked goods.

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No Peppermint Extract? Try Spearmint extract [4 Easy Swaps]