How Long Does Ginger Last in the Fridge?

Complete storage guide with fridge, freezer, and room temperature times for ginger.

Quick Answer

Ginger lasts 3-4 weeks in the fridge, 6 months in the freezer, and 1 week at room temperature.

Storage Duration

Refrigerator

3-4 weeks

Keep at 40°F (4°C) or below

Freezer

6 months

Keep at 0°F (-18°C) or below

Room Temperature

1 week

68-72°F (20-22°C)

Watch for these signs that ginger has spoiled and should be discarded:

Follow these tips to maximize the shelf life of ginger:

Storage Location	Temperature	Duration	Notes
Refrigerator	40°F (4°C)	3-4 weeks	Best for daily use
Freezer	0°F (-18°C)	6 months	Long-term storage
Room Temperature	68-72°F (20-22°C)	1 week	Temporary only

xDon't leave ginger at room temperature for more than 2 hours - bacteria multiply rapidly between 40-140°F.
xDon't store near strong-smelling foods - ginger can absorb odors easily.
xDon't ignore the spoilage signs - when in doubt, throw it out.

1.Use the "first in, first out" rule - always use older ginger before newer purchases.
2.Keep your refrigerator at or below 40°F (4°C) - use a thermometer to verify.
3.Always wash hands before handling food and use clean utensils to prevent cross-contamination.

Ginger lasts 3-4 weeks in the refrigerator when stored properly. Store unpeeled in fridge

Yes, ginger can be frozen for 6 months. For best results, store in an airtight container or freezer bag.

Signs that ginger has spoiled include: Soft or wrinkled skin, Mold, Dry or fibrous interior, Loss of smell. When in doubt, throw it out.